Heading to the farmers’ market this weekend? Join me for an occasional series as I ask farmers about the season’s best produce and share Sunset’s favorite ways to cook it.
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The great pumpkin pie smackdown started with a sign beside the Winter Luxury pumpkin at my Palo Alto, CA farmers’ market. “The best pie pumpkin you’ll ever eat!” it promised. I had to know: Would it make an even better pie than the dense, earthy kabocha I’d fallen in love with while testing the Kabocha Squash Crème Fraîche Pie recipe […]