more about: Sunset MAgazine

Crazy-Good Hot Cross Buns, Made Easy

Easter is a week away, and I’m already obsessing over hot cross buns, the buttery, sweetly spiced rolls studded with dried fruit.

The Day Julia Child Came to Lunch at Sunset

  It was thrilling. I was a young food writer, and Julia Child, America’s biggest (and tallest!) food celebrity, was coming for lunch at Sunset during a book tour.

Discount: Save 10% on Edible Container Gardening Class

I’m super proud to announce that the Edible in Containers class I filmed with the supremely talented team at Garden Tribe is now live.  Enter SUNSET10 at checkout for a 10% discount through the month of March. The class is over an hour long, and covers everything (really truly everything) you need to create an edible container gardening that’s thriving and […]

Let it Snow

As we near the final bend of winter, let us reflect on the season that was—and in many places, wasn’t—with this touching essay by author Pam Houston.