more about: picnic

Rainbow Carrots with Smoky Paprika Vinaigrette from The Picnic

Home Editor Joanna Linberg, a passionate salad fan, peeled rainbow carrots until the cows came home—with beautiful (and delicious!) results.

Japanese Potato Salad from The Picnic

Senior Web Editor Jessica Mordo discovered a surprising new way with cucumbers while making Japanese Potato Salad.

Celebrate Spring with a Picnic!

Here at Sunset, we don’t just write about food: we live and breathe it. Whether we’re obsessing over ways to make gourmet s’mores, testing our limits with the Sunset Eat Fresh Challenge, or hunting for the West’s best taco, we are serious.

Links We Love: Summer Essentials

From a gorgeous vintage-inspired picnic basket to beach-inspired decor, here’s what you need to get your summer style in gear.