Editorial Assistant Alexandra Deabler channeled her summertime nostalgia into this tasty blueberry cake. Growing up in the Central Valley, summer to me was two things: triple-digit weather and bags of farmers’ market blueberries. Since moving to the Bay Area, the triple digits have stopped, but my love of berries continues.
Senior Copy Editor Trina Enriquez found that making Curried Carrot Soup was pure aromatherapy. Every time I buy a new cookbook, I’m sure it will be the one to spur me into cooking more often. Yet I’m also the person who’s memorized local takeout lunch specials, the person who’ll split one meal in two so she doesn’t have to cook later, and […]
Westphoria explores the innovations and lifestyle trends of the 13 Western states, covering food, drink, design, arts and culture, and the dreamers who live here. To contact the editor, firstname.lastname@example.org