Christine Ciarmello
Christine is the editor of Westphoria. She ran away from the South (New Orleans) and moved to the San Francisco Bay Area five years ago, so her West IQ is a bit on the inchoate side. For example, she prefers bespoke hotels over camping in the wilderness and is terribly Westphobic of Burning Man, Esalen, group yoga classes, and the Pacific Crest Trail. BUT she rides BART, composts, eats loads of vegetables (and even buys fish in season). Her definition of Westphoria is driving Highway 1, weekend trips to Sonoma Coast and lounging in the garden at Medlock Ames Winery on a sunny Saturday.

Recent Posts By Christine Ciarmello

What Makes a Backyard Chicken-Friendly?

We’ve said it before but it bears repeating: Backyard chickens are ruling the West. The latest in poultry trends? Chicken gardens. That’s right. Gardens designed around the needs of your feathered friends. The go-to book is Free-Range Chicken Gardens (Timber Press, 2012; $20), by Seattle landscape designer Jessi Bloom. Four things to keep in mind:

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Is There Any Part of the Fish You Can’t Eat?

Eating fish has taken on a whole new turn. Sure, there’s sustainability. But now it’s about eating the whole fish, from gill to adipose fin. Best imbibed with fish-friendly wines and beers.

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The Exotic Paradise of California

Recently an article in Collectors Weekly wrote about the history of camping “before camping got wimpy.” Do you think they could be referring to this take on camping featured in Sunset’s May 2011 issue?

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The Secret, Slow Hawaii

Slow food. Yes. Slow travel? Please. Let’s try to do more of that.

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